Do not miss the Chablis tasting organised by Vivat Bacchus in Farringdon. The restaurant has created with the help of Domaine Laroche the  perfect evening for white burgundy wine lovers.

Domaine Laroche epitomises Chablis - the quality is impeccable, with all wines carrying the Chablis hallmark of crystalline purity and steely minerality'.

During the evening, Anne Roque, brand manager, will be on hand to guide the guests through the domaine's fascinating 160-year history and Chablis's championed terroir.

The evening will start with a glass of Petit Chablis, compare the Premier Crus 'Les Vaudevey' and 'Les Vaillons' and finish with a sneak taste of one of their famous Grand Crus.

For one night only, an all-fish menu will be showcased, as the start of the oyster season kicks off. Naturally, the meal with finish, as one should, with a Vivat Bacchus Cheeseboard.