In true Francophile style, enjoy the wonderful tradition that is the harvest of the new Beaujolais, the most celebrated event in the French wine calendar.

Uncorking the Beaujolais for 2011, La Brasserie offers you a complimentary Boeuf Bourguignon with every bottle of "Nouveau Beaujolais", for a complete evening of fine food and wine.

La Brasserie invites you to this signature event on Thursday, 17th November.

True to the Nouveau Beaujolais tradition, the third Thursday of November each year heralds the unveiling of this much anticipated young, light bodied wine indicative of the quality of this years vintage, to be enjoyed by all.