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Brula Bistrot
Brula Bistrot
Small intimate restaurant, menus updated weekly, lunchtime menu as well as a la carte menu.
Now the first restaurant in London to offer in true French Salon de Thé style the artisan tea of Les contes de Thé in Paris. Would cost approx. £12 for tea, cakes and coffee.
Now the first restaurant in London to offer in true French Salon de Thé style the artisan tea of Les contes de Thé in Paris. Would cost approx. £12 for tea, cakes and coffee.
business detail
Address
43 Crown Road
TownSt. Margarets, Twickenham
PostcodeTW1 3EJ
E-mail Contact by email
Telephone020 8892 0602
Closest tubeMain Line: St Margarets
Websitehttp://www.brula.co.uk
Opening Hours Open 7 days lunch: 12pm– 3pm. Dinner: from 6pm.
Brula Bistrot distributes the following brands:
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 The
festive season is upon us and Brula is the perfect place for lunch and
dinner; whether you want a get together with friends old or new, a
quiet celebration without the kids or a break from shopping. Don't
forget that the Private Rooms are ideal for larger parties of up to 24
people but are booking up fast. From Monday 1st December look out for seasonal delights such as roast pheasant, spiced pears, individually baked bread and butter pudding, toasted chestnuts, soups and ripe French cheese alongside menu favourites; Foie Gras parfait with toasted brioche, Dorset crab and cured salmon, profiteroles and Scotch Onglet steak. We will be open for lunch and dinner throughout December and will be closed between Christmas Day and Tuesday 30th re-opening for lunch and dinner on New Years Eve. Due to popular demand, we will be open on New Years Day; the perfect way to start 2009. |
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The
list that I have created at Brula holds a selection of some of France's
most wonderful wines, all perfect for year round drinking but at
Christmas there are a few that really come into their own and I have
selected some of my favourites to share with you. I would recommend any
of these great drinks to my customers in the restaurant but also for
you to buy in your local wine shop or supermarket.
 Gallimard et Fils Champagne - I have had this as my house champagne for 8 years, and I never tire of the seemingly effortless simplicity of this classic aperitif; a must for canapés. Pineau des Charentes - a beautifully rich winter warmer, made from unfermented grape juice then fortified with brandy it is a lovely way to start your meal, ideal with Foie Gras; I also really love this with chocolate!  Crozes Hermitage Blanc - This is wonderfully rich and luxurious and brings a stone-fruit spiciness to this great value wine; I definitely recommend drinking this as a great accompaniment to your Christmas Lunch!  Bourgogne Rouge - Red burgundies will always be the top of my list for the Christmas period, a slightly spicy Pinot Noir such as this really cuts through the richer poultry and cheeses that you will be eating throughout the season but is light enough to enjoy in front of the fire and a Christmas film.  Pacherenc du Vic-Bilh - This sticky is a marriage made in heaven with all Christmas puddings and sweets. From the exceptional vintner Alain Brumont, this late harvest sweet wine comes in an ideal size of 500ml; great for sharing. |
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For
Christmas this year we have teamed up with St Margarets favourite
'Yellowwedge Cheese' to offer you the chance to win a Christmas cheese
hamper!
The prize hamper includes, a voucher for their award winning cheeses, fine cheese crackers, baked fig ball, and bottle of bramley and gage liqueur. Long-standing members of the St Margarets community David and Philip of Yellowwedge have recently won 'Best New Deli' at the British Cheese Awards 2008 and offer a range of artisan cheeses from Britain and around the world, along with a range of other products for cheese lovers to enjoy. To enter simply e-mail David with your responses to the following question:  Answers in no more than 15 words please...the most apt & humorous entry will be the winner! Send your answers to: mail@yellowwedge.com The closing date for e-mails is Sunday 14th December so that the winner will receive their hamper in plenty of time for Christmas! Good Luck! |
www.brula.co.uk |
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